• Wednesday Room

A room with character

By |January 5th, 2026|0 Comments

The Wednesday Room has long been a fixture of downtown dining, pairing a playful room with confident, flavour driven cooking. Under Executive Chef Derek Wilkins, the menu leans modern Canadian with global influence, [...]

  • CeCe's Coffee

Buttercream and brews

By |December 26th, 2025|0 Comments

CeCe’s Coffee in Hillhurst is where Crave’s familiar desserts meet thoughtfully brewed coffee. It’s an easy stop for a treat and a latte, whether you’re staying awhile or heading out. [...]

  • mini cheese ball wreath

Mini Cheese Ball Wreath

By |December 19th, 2025|0 Comments

These mini cheese balls are designed for easy entertaining. Sharp, aged cheddar, scallions and warm spice come together in a bite that feels familiar but thoughtfully finished. Small, savoury [...]

  • A feast for a manger

A Feast for a Manger

By |December 16th, 2025|0 Comments

THE OG DINNER PARTY - A CRASH COURSE Story by Ceilidh Price There’s a chill in the air, all the Airbnbs are fully booked, and a young couple from Nazareth have just been told [...]

  • holiday wines

The season to sip

By |December 15th, 2025|0 Comments

Choosing a favourite wine is sort of like choosing a favourite child: impossible. Yet some wines quietly earn repeat pours, fitting just as comfortably into everyday meals as they do into more meaningful [...]

  • Moxie's new menu

Inside Moxies winter menu

By |December 11th, 2025|0 Comments

Moxies’ winter feature menu leans into rich flavours and comfort-forward dishes for the season. The limited-time offering pairs new plates with classic favourites and a small lineup of winter cocktails. Available at Moxies [...]

  • High-Vibe Health Broth

Broth with benefits

By |December 10th, 2025|0 Comments

High Vibe Health has quietly built a loyal following in Calgary with broths that balance flavour and function. Rooted in care and craft, the brand brings slow, intentional cooking into everyday routines. [...]

  • Sausage Rolls

Sausage Rolls

By |December 5th, 2025|0 Comments

Flaky pastry and savoury sausage make these little rolls an easy win. Fresh herbs keep them bright, and they bake up golden and crisp.   These sausage rolls take [...]

  • Our Favourite Things 2025

Our Favourite Things 2025

By |December 3rd, 2025|0 Comments

Calgary’s food scene delivered plenty to talk about in 2025, from standout dishes to memorable dining moments. We pulled together the favourites that defined our year of eating. Calgary’s [...]

  • CHARCUT chocolate chip cookie

CHARCUT Chocolate Chip Cookies

By |November 28th, 2025|0 Comments

Soft centres, crisp edges and generous chunks of chocolate — this is the cookie that helped make CHARCUT famous. Simple ingredients, careful mixing and just the right chill time give these cookies their [...]

  • Roy's Korean Kitchen

The evolution of Roy

By |November 26th, 2025|0 Comments

Chef Roy Oh continues to shape Calgary’s Korean food scene with Roy’s Korean Kitchen in Heritage Square. The space supports both a full menu and a growing retail focus developed in collaboration with [...]

  • pumpkins

Pumpkins

By |November 24th, 2025|0 Comments

Pumpkins may be tied to Halloween, but their usefulness goes well beyond carving night. From baking to savoury dishes, they offer a range of possibilities that stretch through the fall and winter. [...]

  • holiday gift guide 2025

Holiday Gift Guide 2025

By |November 18th, 2025|0 Comments

The season brings a fresh round of kitchen daydreams and we found the things that match the mood. From tools to treats to books worth curling up with, it is a handpicked list [...]

  • Alberta Food Cookie Tour

A Christmas bus ride

By |November 16th, 2025|0 Comments

Alberta Food Tours invites guests to hop aboard the Holiday Bakery Bus Tour and spend the day visiting some of Calgary’s best bakeries. Expect good company, great treats and plenty of holiday spirit. [...]