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Chef Andrea Harling launches The Sweatered Hen
Birds of a feather, flock together One of Calgary’s most innovative chefs is at it again! Andrea Harling, who recently launched L'il Black Rooster in the Calgary West Farmers’ Market is opening a cozy [...]
Sausage-Zucchini Frittata
The frittata has its origins in Italian cuisine and has been enjoyed there for centuries. This egg-based dish is like an omelette or crustless quiche. The concept of combining eggs with various ingredients [...]
Rising Star
Second-year SAIT Culinary Arts student Erik Hansen is no stranger to competition. At just 20 years old he has already competed in the Skills Alberta Culinary Arts competition in Edmonton and the Taste [...]
More Pineapple
Despite the mild winter we've enjoyed, we know the cruel reality: Spring is still a long way off for those of us on the Alberta prairies. We’ve had our fill of dried fruits [...]
Food and Music Series Kicks off at Modern Steak
Modern Steak Food and Music Series Kicks off with Taylor Swift Paired Dinner Modern Steak Stephen Avenue is launching a Food and Music dinner series that combines the greatest music from the top hit [...]
Best African Restaurants in Calgary
Africa boasts a wide range of culinary traditions across its vast continent. Thankfully, here in Calgary, we have the opportunity to enjoy many of these diverse flavours. Whether you're interested in dishes from [...]
Bon-A-Petit
Discover culinary magic with Le Petit Chef, an unforgettable dining experience at The Dorian Autograph Collection Hotel in downtown Calgary. Enjoy whimiscal projections and delectable dishes while you dine, leaving you spellbound. [...]
Stacked Sammy
A culinary gem nestled in the heart of the Calgary Farmers' Market West, L'il Black Rooster promises an array of tasty handcrafted artisanal sandwiches. Open Wednesday - Sunday. L'il [...]
California Wines on a Mission
The wine event of the year is back! Safe Haven Foundation is thrilled to once again be the charity partner for EUREKA! - formerly known as the California Wine Fair. California Wines and the [...]
Best Places for Carrot Cake in Calgary
Indulge your taste buds in the irresistible allure of carrot cake available at restaurants, eateries and bakeries throughout Calgary. From cozy cafes and restaurants, to sweet bakeries, these tasty creations offer a moist, [...]
Celebrate World Malbec Day in Calgary
BBQ season is just around the corner, so it’s a great time to renew your acquaintance with the food-friendly wines of Argentina. Willow Park Wines & Spirits is hosting a tasting to celebrate [...]
Take a Peko
Ethical eating begins with embracing a mindful approach to our food, enabling us to find ways to positively impact sustainability, the ethical treatment of animals and support for local communities. [...]
Canada Beef Elevates Shopping Experience
Get Cooking with the Canadian Beef Information Gateway Canada Beef is pleased to announce a major update for its Canadian Beef Information Gateway (Gateway) platform. This handy online resource is full of science-backed, easily [...]
Carrot-Shaped Cheese Ball
For decades, cheese balls have been a popular party food, providing a fun and delicious addition to any spread. Typically, they’re made with grated cheese and cream cheese, with an assortment of ingredients [...]
Community Supported Agriculture Programs in Calgary and area
Community Supported Agriculture (CSA) programs create a direct link between consumers and local farmers, offering advantages to both. Through this model, individuals build relationships with farmers, supporting their livelihoods while accessing fresh produce. [...]
Conscious Consumption
Let’s get one thing straight from the start. The definition of ethical eating is broad. It’s so broad we could write a book about it — and many have done just that. But [...]
Brunch blossom
Phil & Sebastian's now offers a full breakfast and lunch menu in the very popular Marda Loop location. Enjoy an assortment of chef Tyssan Hough's delicious creations alongside their award-winning coffee. [...]
Celebrating with a purpose
Deane House's Fourth Annual Rosé and Croquet Garden Party to Benefit YW Calgary Deane House Restaurant and Garden (806 9 Ave SE), at the confluence of the Bow and Elbow rivers, is hosting its [...]
Ethical Eating
EAT-IVISM 101 - A CRASH COURSE What is Eat-ivism? Eat-tivism is using your food choices to further social and ecological justice. In other words: ethical eating. Food production has become rife with ecological issues [...]
Indulge in Easter Delights with Blue Flame Kitchen
Take all the credit, we don't mind! Just in time for the Easter holiday, Calgary’s own Blue Flame Kitchen (BFK) has launched its take-home Easter catering menu, including made-to-order holiday favourites. Options are available [...]
Hit the motherlode
Motherlode Coffee is a female 2SLGBTQ+ owned coffee roastery in Calgary committed to supporting gender equality. A deep rooted connection to Peru ensures partial proceeds from every bag of coffee sold goes towards [...]
Farm to fork
According to the United Nations, the world's population is expected to hit nearly 10 billion people by 2050. If we’re to feed them all, we’ll need to produce 70 per cent more food. [...]
Modern Steak announces closure of original location
After a decade of unforgettable experiences, the Kensington location closes March 31, 2024 It is with the heaviest of hearts that Modern Steak announces it will be closing the doors of their Kensington (107 [...]
Irish Soda Bread
Soda bread is a simple bread created in Ireland during the late Victorian era. It was a cheap and quick alternative for those who couldn’t afford the luxury of yeast-raised bread. Originally made [...]