Local Food Stories

  • mad hatter cafe

We’re all mad here

By |December 7th, 2022|0 Comments

The Mad Hatter Coffee Community A gig as a barista in Edinburgh, Scotland led Taylor Epp to open The Mad Hatter Coffee Community Café in Inglewood. The large and whimsical cafe focuses on reducing [...]

  • The Evergreen Restaurant

What’s new is Evergreen

By |December 3rd, 2022|0 Comments

The Evergreen The Evergreen Restaurant in Banff’s Royal Canadian Lodge recently welcomed Chef Kyle Langille as executive chef taking over for long-time Chef Max Charbonneau. Trained at George Brown College Centre for Culinary Arts [...]

  • fav things banner

Our Favourite Things 2022

By |December 2nd, 2022|0 Comments

It’s the time of year when we get to rave about all of the amazing things we encountered throughout 2022. Each member of the Savour Calgary team offers you their Favourite Thing and a few community leaders also offered up their tasty tidbits. Bon appétit!

  • thai manna

Market Report: Pies and Thai

By |November 25th, 2022|1 Comment

Market Report is a Savour Calgary feature telling the stories behind the local offerings at area farmers’ markets and food halls. In this issue we get to know Ma Pies and Thai Manna. [...]

  • mari bakeshop

Cakewalk

By |November 21st, 2022|0 Comments

Mari Bakeshop After numerous construction delays that were anything but a piece a cake, the (not-so) little neighbourhood bakery Mari Bakeshop is back in business. Part cafe, part bakery, part sandwich shop, Mari Bakeshop [...]

  • selia bar

Gluten-Free in the North

By |November 19th, 2022|0 Comments

Selia Bar We are seeing more and more extraordinary eateries opening outside of the downtown core. Selia Bar located in Edgemont Athletic is the brainchild of Omar Polyniak who comes from an extensive background [...]

  • Az sir ta piaz

Az sir ta piaz

By |November 5th, 2022|0 Comments

The A to Z of Calgary's Persian cuisine offering These days, Iran comes up more in conversations about politics rather than about food, which is a real shame. Iran is home to one of [...]

  • big buns club

Big Buns

By |November 3rd, 2022|0 Comments

The Big Buns Club We recently tried one of the giant handmade cinnamon buns from The Big Buns Club and all we can say is, they have good buns and we cannot lie. Insert [...]

  • linvers

A Tea Journey

By |October 26th, 2022|0 Comments

Linvers Atelier Tea & Coffee When we arrived at Linvers Atelier Tea & Coffee we were greeted by owner and tea specialist Josh Linvers, an articulate, poised, and well-spoken individual in a chocolate brown [...]

  • fermented food

Tang

By |October 20th, 2022|1 Comment

Fermenting at home brings zest and health benefits to the table While Calgary entrepreneur Margot Loveseth rather detested sauerkraut when she tried it as a kid, a curiosity about the health benefits of [...]

  • two house brewing

New and Improved

By |October 7th, 2022|0 Comments

Two House Brewing Jennifer Twyman, Geoff Twyman and Regan James, founders of Two House Brewing, opened the brewery in 2019, however due to unforeseen circumstances not pandemic related, shut down in 2021. This motivated [...]

  • pie cloud

Pie’d Piper

By |September 25th, 2022|1 Comment

Autumn is our favourite season as it ushers in cool, crisp air, vibrant colours and reminds us summer is but a distant memory. We relish fewer mosquito bites, that extra hour of sleep and [...]

  • inspirati

An Inspired Celebration in Ramsay

By |September 20th, 2022|0 Comments

Inspirati Fine Linens & Home Essentials On September 24, join the lovely ladies of Inspirati Fine Linens & Home Essentials (home of those exquisite Le Jacquard Francais tea towels) as they celebrate their fabulous [...]

  • kama

Modern Rustic

By |September 17th, 2022|0 Comments

Kama Last April, Chef Kenny Kaechele, formerly of The Workshop Kitchen & Culture, launched his latest culinary vision, Kama, a Mediterranean- inspired 100-seat restaurant in the heart of The District at Beltline. Chef Kaechele’s [...]

10 Royal Restaurants in YYC

By |September 9th, 2022|0 Comments

As we celebrate the life of England’s longest-ruling monarch, Savour Calgary rounds up 10 royal restaurants where you can eat your feelings and drown your sorrows. Here’s to the Queen. 1, Queen's Breakfast [...]

  • rose

Rose All Day

By |August 25th, 2022|0 Comments

Garneau Block Established in 2019, Garneau Block is an Alberta-based natural-wine liquor agency that imports biodynamic, low-intervention wines from sustainable, family-run wineries around the world. Natural wine is produced from grapes that are free [...]

  • doughnuts

Hole in one

By |August 23rd, 2022|0 Comments

Doughnuts or donuts? Fried dough? Vanilla-glazed deep-fried rings of happiness? Breakfast…? Whatever you choose to call them, it’s hard not to love this ubiquitous American classic. one of my fondest memories growing up in [...]