Support Local

  • holiday spices

Holiday Spices

By |December 20th, 2022|0 Comments

HOLIDAY SPICES - A CRASH COURSE Gingerbread baking in the oven, mulled wine stewing on the stove, fresh, grated nutmeg garnishing the eggnog. It’s beginning to smell a lot like Christmas. Is that how [...]

  • yakima social kitchen + bar

Story on a plate

By |December 13th, 2022|0 Comments

Yakima Social Kitchen & Bar In 2021, Marriot Airport International and Yakima Social Kitchen & Bar welcomed Executive Chef, Eric Beaupré to the team. Beaupré brings a progressive culinary career 29 years of experience [...]

  • mad hatter cafe

We’re all mad here

By |December 7th, 2022|0 Comments

The Mad Hatter Coffee Community A gig as a barista in Edinburgh, Scotland led Taylor Epp to open The Mad Hatter Coffee Community Café in Inglewood. The large and whimsical cafe focuses on reducing [...]

  • The Evergreen Restaurant

What’s new is Evergreen

By |December 3rd, 2022|0 Comments

The Evergreen The Evergreen Restaurant in Banff’s Royal Canadian Lodge recently welcomed Chef Kyle Langille as executive chef taking over for long-time Chef Max Charbonneau. Trained at George Brown College Centre for Culinary Arts [...]

  • fav things banner

Our Favourite Things 2022

By |December 2nd, 2022|0 Comments

It’s the time of year when we get to rave about all of the amazing things we encountered throughout 2022. Each member of the Savour Calgary team offers you their Favourite Thing and a few community leaders also offered up their tasty tidbits. Bon appétit!

  • thai manna

Market Report: Pies and Thai

By |November 25th, 2022|1 Comment

Market Report is a Savour Calgary feature telling the stories behind the local offerings at area farmers’ markets and food halls. In this issue we get to know Ma Pies and Thai Manna. [...]

  • mari bakeshop

Cakewalk

By |November 21st, 2022|0 Comments

Mari Bakeshop After numerous construction delays that were anything but a piece a cake, the (not-so) little neighbourhood bakery Mari Bakeshop is back in business. Part cafe, part bakery, part sandwich shop, Mari Bakeshop [...]

  • selia bar

Gluten-Free in the North

By |November 19th, 2022|0 Comments

Selia Bar We are seeing more and more extraordinary eateries opening outside of the downtown core. Selia Bar located in Edgemont Athletic is the brainchild of Omar Polyniak who comes from an extensive background [...]

  • forno di fontaine

Corner the market

By |November 16th, 2022|0 Comments

Forno di Fontaine What started as a little Italian shop in south Calgary known for its handmade pastas, sauces and specialty oils and vinegars, Soffritto has expanded to include a pizza booth in the [...]

  • sorella trattoria

Sister Act

By |November 9th, 2022|0 Comments

Sorella Trattoria From the people that brought us the delightful Mercato, comes Sorella Trattoria in Crescent Heights Village on Centre St. N. Building on the family’s reputation for solid Italian fare, Sorella (appropriately meaning [...]

  • sour cherry soup

Meh, I can’t be bothered

By |November 7th, 2022|0 Comments

For years, I have religiously made my own stock, feeling virtuous and akin to the Good Foodies I revere. Then, one day I realized that I could not tell the difference between a store-bought [...]

  • Az sir ta piaz

Az sir ta piaz

By |November 5th, 2022|0 Comments

The A to Z of Calgary's Persian cuisine offering These days, Iran comes up more in conversations about politics rather than about food, which is a real shame. Iran is home to one of [...]

  • big buns club

Big Buns

By |November 3rd, 2022|0 Comments

The Big Buns Club We recently tried one of the giant handmade cinnamon buns from The Big Buns Club and all we can say is, they have good buns and we cannot lie. Insert [...]

  • fleetwood lounge

Fleetwood Snack

By |October 30th, 2022|0 Comments

Fleetwood Lounge Why build one eatery in the lobby of a new condo building when you can build five? That’s right, the team at Vintage Group launched five new food experiences at the base [...]

  • linvers

A Tea Journey

By |October 26th, 2022|0 Comments

Linvers Atelier Tea & Coffee When we arrived at Linvers Atelier Tea & Coffee we were greeted by owner and tea specialist Josh Linvers, an articulate, poised, and well-spoken individual in a chocolate brown [...]

  • fermented food

Tang

By |October 20th, 2022|1 Comment

Fermenting at home brings zest and health benefits to the table While Calgary entrepreneur Margot Loveseth rather detested sauerkraut when she tried it as a kid, a curiosity about the health benefits of [...]

  • borough bar + Grill

Growing Community

By |October 19th, 2022|0 Comments

Borough Bar + Grill Borough Bar + Grill officially opened this summer in the rapidly growing University District. A borough is a self-governing community with its own personality inside a larger community. This new [...]

  • two house brewing

New and Improved

By |October 7th, 2022|0 Comments

Two House Brewing Jennifer Twyman, Geoff Twyman and Regan James, founders of Two House Brewing, opened the brewery in 2019, however due to unforeseen circumstances not pandemic related, shut down in 2021. This motivated [...]