Recipes

  • french vegetable soup

French Vegetable Soup

By |January 3rd, 2023|2 Comments

This is a quick, easy, vegan/vegetarian freezable soup with lots of flavour. You can add some chopped, cooked rotisserie chicken if you wish, but there are lots of hearty ingredients for a fast weeknight [...]

  • marmalade

Seville Orange Marmalade

By |December 30th, 2022|0 Comments

Toast with butter is not complete without a slather of jam, however we quite enjoy a dollop of marmalade on our buttered bread. A fruit preserve, marmalade is made from citrus fruits offering a [...]

  • mexican soup

Mexican Vegetable Soup

By |December 29th, 2022|3 Comments

This is a quick, easy, vegan/vegetarian freezable soup with lots of flavour. You can add some chopped, cooked rotisserie chicken if you wish, but there are lots of hearty ingredients for a fast weeknight [...]

  • lemon ricotta topping

Lemon Ricotta Topping

By |December 27th, 2022|1 Comment

Spruce up pancakes, crepes, waffles, scones and fresh berries with a dollop of luscious lemon whipped ricotta for a delicious, satisfying meal. Lemon infused whipped cream is mixed with fresh ricotta providing a fresh, [...]

  • italian vegetarian soup

Italian Vegetable Soup

By |December 22nd, 2022|1 Comment

A quick, simple any time meal, Italian Vegetable Soup is easy to assemble using pantry ingredients. Loaded with flavour, it can be enjoyed as a vegetarian weeknight dinner as is or with chopped, cooked [...]

  • spiced nuts

Gingerbread Spiced Nuts

By |December 21st, 2022|1 Comment

Sweet, spicy and irresistibly snackable, these gingerbread spiced nuts capture the cozy warmth of the season in every crunchy bite. Tossed in maple syrup and warming spices, then roasted until golden and fragrant, they're [...]

Shortbread Cookies

By |December 16th, 2022|1 Comment

If there’s one cookie that goes hand in hand with Christmas, it has to be shortbread cookies. Buttery and not overly sweet, they are easy to make and loved by everyone. They are great for the dessert table and a welcome addition at your cookie swap. Wrap them in a box and they make a delicious edible gift for friends or neighbours.

  • roasted brussels sprouts

Roasted Brussels Sprouts with Tajin

By |December 11th, 2022|0 Comments

If you grew up eating boiled Brussels Sprouts like we did, you are in for a tasty surprise with these Roasted Brussels Sprouts with Tajin. Crispy diced pancetta is combined with sauteed Halloumi cheese [...]

  • artichoke dip

Artichoke Dip

By |December 5th, 2022|0 Comments

With holiday parties in full swing, it’s good to have an easy, crowd-pleasing recipe in your back pocket. Whether you are entertaining a crowd or need an appy to take to a party, this [...]

  • sweet potatoes

Sweet Potatoes

By |December 1st, 2022|0 Comments

No doubt you will have meatier topics to contend with over holiday dinners this year, but a perennial favourite of mine tends to be the ongoing yam-vs-sweet-potato debate. Culinary histories (and their provenance) being [...]

  • pecan sandies

Pecan Sandies

By |November 23rd, 2022|0 Comments

Buttery and nutty, pecan sandies are a popular and delicious holiday cookie. The rich shortbread is studded with chopped pecans that will melt in your mouth. A hint of cinnamon gives these cookies a [...]

  • chocolate fondue

Chocolate Fondue

By |November 1st, 2022|1 Comment

November is fondue month and what better way to celebrate than to get dipping. Chocolate fondue is one of the easiest fondues to make and it makes a great snack or dessert. You can [...]

  • Halloween Bark

Halloween Bark

By |October 22nd, 2022|0 Comments

Halloween is a great time to get creative in the kitchen and make some fun snacks for your little ghosts and goblins. This spooky season we're making Halloween Bark. It's easy to prepare and [...]

French Onion Soup

By |October 15th, 2022|0 Comments

This exceptional recipe comes from Calgary-born chef Nick Atkins and can be found on the menu at 15 Park Bistro at the Watermark Resort in Osoyoos, BC. With a suggested pairing of Meyer Chardonnay, [...]

Cheese Rolls

By |October 15th, 2022|0 Comments

With the transition into Fall, we are craving comfort. Cheese rolls make the perfect comfort food. The soft dough is made with eggs and is buttery and fluffy. Cheddar cheese and spices are found [...]

  • pumpkin muffins

Pumpkin Muffins

By |October 9th, 2022|0 Comments

Fall and cooler weather have one thing in common; pumpkin-spice season. From pumpkin flavoured beer and spiced cookies, to candles and cakes, this seasonal flavour has become an annual occurrence that we can't get [...]

  • watermelon cover

Watermelon

By |September 27th, 2022|0 Comments

Watermelon is generally thought of as a late-summer fruit, but as our season tends to be a little later on the prairies, we can easily see local melons well into the early fall. They [...]

  • caprese chicken

Caprese Chicken

By |September 16th, 2022|0 Comments

Life is busy and quick meals are important. With work, school and all the activities, it's easy to find filling meals that you can make at home with very minimal effort. Caprese Chicken is [...]

  • black bear mojito

Black Bear Mojito

By |September 8th, 2022|1 Comment

A mojito is a classic Cuban cocktail combining fresh mint, lime juice, sugar, rum and soda water. The Blackberry Bear Mojito combines these ingredients with a twist; fresh muddled blackberries offering a sweet, yet [...]

Peach-Tomato Burrata Salad

By |August 14th, 2022|1 Comment

Impress your guests with this gorgeous tomato, peach and burrata salad that makes the most out of late summer's garden bounty. Peach-Tomato Burrata Salad 1 burrata cheese (or fresh baby bocconcini)Whole cherry tomatoes and slices/wedges [...]

  • bruschetta, baguette, basil, Italian, appetizer

Garden Tomato Bruschetta

By |August 12th, 2022|1 Comment

When tomatoes are in season, Italian should be on the menu! Make the most of the crown jewel of your garden with this delicious bruschetta. This recipe can also be added to hot, cooked pasta [...]